When Carmen Teresa receives a blank journal on New Year’s Day, she begins filling it with tales and memories from her loved ones. Finding that food is the common thread, the journal becomes a cookbook of stories, infused with Latin American flavor. Gentle lessons are conveyed along the way in this lovely book. Available in Spanish and English versions.
Salsa Stories
A plump little boy is caught by a hungry, garbage eating ghost but tricks him to get away. Humor abounds in this original tale steeped in Chinese lore and set in Beijing. Told and illustrated in a lively way, this tale will tickle the funny bone as well as taste buds.
Boy Dumplings
Maisy takes to the kitchen in an apron and with washed hands to bake a cake in this interactive and informative book. She gathers ingredients, measures, mixes, bakes, and decorates. Then best of all, she shares it with her friend!
Maisy Bakes a Cake
In honor of the very hungry and eternally popular caterpillar’s 40th anniversary, a stunning new edition brings it to life again. With each page turn, engineered illustrations literally and dramatically pop off the page. Though not for the youngest, this beautifully engineered book is sure to delight and amaze.
The Very Hungry Caterpillar: Pop-Up Book
A child goes quietly out to the garden where he can almost hear the creatures respond to his curiosity about their actions. The narrator then gathers food for a picnic with “my friends.” Suggestions for making a “quiet garden” conclude this tranquil book.
Quiet in the Garden
Eeny, meeny, miney, moe! Who ate all the cookie dough? asks a mother kangaroo of other animals. No one knows, of course, until the culprit can be found quite close to home! Children will catch on to the repetition quickly and will delight in the rhyming response.
Who Ate All the Cookie Dough?
Colorful, cartoon-like illustrations clearly depict signs with mealtime meaning. From “eat” to “all done” (with more in between), the simple signs can easily be shared with young children to aid communication or just for a different way of sharing.
Wow! Mealtime
A Hispanic family’s preparation for dinner is presented in easy words in both Spanish and English. Warm illustrations depict an affectionate family enjoying their daily routine. This is the first book in Pat Mora’s My Family/Mi Familia series, a four-book collection of easy-read bilingual books.
Let’s Eat!
Celebrate the native foods of the Americas — peanuts, blueberries, corn, potatoes, tomatoes, and more — through haiku poetry and stunning artwork from award-winning illustrator Rafael López.
¡Yum! & ¡Mmmm! ¡Qué Rico!
A familiar cadence builds the story of the apple pie that Papa baked for his daughter and sharing it with her, accompanied by their farm animals. The illustrations for this satisfying saga have an informal, old-fashioned appearance which builds with the rhyme.
The Apple Pie that Papa Baked
Ollie longs to be the best of anything in his class and ultimately discovers that he is the class’ best chef when he brings in his family’s favorite dishes. This delights a special visitor – the teacher’s sister who is a television chef! This satisfying story will be appreciated by creative cooks everywhere.
The Best Chef in Second Grade
Poor Duck.The soups that Squirrel and Cat are making are just so gross! Beet soup? Mushroom soup? All ughs! But a happy solution is created which is the same color of Duck’s favorite — pumpkin soup. A recipe for delicious sounding “pink soup” is included for eaters more adventurous than Duck.
Delicious! A Pumpkin Soup Story
Animals and people prepare for fall in different ways and at different times around the world. The season is often celebrated by harvests, introduced and illuminated in lyrical prose and restrained illustrations.
We Gather Together
Some are perennials, others are annuals, but one thing is for sure: vegetables are grown to be eaten! This introduction to edible plants will inform and may lead to discussions of where vegetables grow, how we eat them, and when they are harvested.
The Vegetables We Eat
What’s better than just eating a favorite dish? Anticipating it while preparing it, of course! Rhythmic, rhyming language and playful illustrations capture the joy of making this special Korean dish — and the joy of sharing it.
Country of origin: Korea
Bee-Bim Bop!
Vivid images combine with lively language to present a sunny season with its foods, fun and family in short poems in both English and Spanish.
Laughing Tomatoes and Other Spring Poems
Sturdy, split pages encourage active engagement and support a toddler’s rough handling. Numerals and corresponding blocks appear on one part of each page, and match the number of brightly colored objects on the other. Adults and young children will count, identify and play!
My Very First Book of Numbers
Eat chocolate rocks? Or sizzling hot pebbles? Real — and edible — recipes inspired by green eggs and ham and other zany Seuss characters are presented in an easy-to-follow, clearly organized (from breakfast to dinner) cookbook illustrated with Seuss’ own illustrations as well as an occasional food photo. This is an ideal book for young cooks and the adults in their lives — all while sharing or even creating their own Seussian recipes!
Green Eggs and Ham Cookbook: Recipes Inspired by Dr. Seuss
Anatole’s position as First Vice-President in Charge of Cheese-Tasting is endangered when Monsieur Duval’s cat, Charlemagne, begins coming into the cheese factory, interfering with Anatole’s cheese taste and confidence. However, Anatole’s bravery and ingenuity save the day and his job - and he even invents a new cheese recipe along the way! Anatole the mouse is as marvelous in this sequel as in the first book.
Anatole and the Cat
Anatole, a mouse who lives with his wife and children near Paris, earned his position in Monsieur Duval’s factory as its First Vice-President in Charge of Cheese-Tasting by his astute judgment and clear ratings. Anatole’s work is most appreciated by Duval even though his identity remains secret. Readers will appreciate the gentle humor and practical wisdom of this lighthearted tale.
Anatole
On a cold morning, a little old lady decides to make pancakes for breakfast, but has a hard time finding all of the ingredients. This wordless picture book tells a story of determination and humor, ideal for young readers who can narrate the story as they go.
Pancakes for Breakfast
Mr. Baker gets up early to make cookies each morning. After mixing, cutting, baking, and decorating them he is ready for his customers — a group of hungry children. Straightforward text and clean-lined illustrations relate the simple, satisfying story. Several of Mr. Cookie Baker’s tasty-looking recipes are included.
Mr. Cookie Baker
From one shopping cart to ten helping hands, the family shops, cooks, and then together shares a festive meal. Rhyming text and crisp illustrations show a warm extended family that brings joy to everyday activities.
Feast for Ten
When an industrious red hen finds seeds, the other animals refuse to help her plant them. But when the little red hen finally bakes the bread from the wheat she has grown, the others are all eager to eat it! Luminous, realistic, highly-detailed watercolors breathe freshness into this traditional tale.